Asparagus Custard Puff Recipe

• 1 Tbsp. Butter
• 2 Tbsp. Garlic mince
• 1/2 lb Mushrooms slice
• 1 tsp Rosemary mince
• 2 Tbsp. Pancetta chop Salt and pepper
• 1/2 c. Manchego cheese shred
• 8 slc White bread, very thin lightly toast
• 24 x Fresh asparagus tips blanch
• 3 c. Nonfat lowfat milk
• 1 1/2 c. Nonfat egg substitute equiv
• 6 x Large eggs
• 1 dsh cayenne pepper
• 1/4 c. Parmesan cheese

Directions