Asparagus And Salmon Frittata Recipe

• 1/4 lb asparagus
• 8 x egg
• 1/4 c. freshly minced chives
• 1/4 c. minced fresh parsley salt, to taste cracked black pepper, to taste
• 2 Tbsp. extra virgin olive oil
• 1/2 c. thinly sliced sweet onion
• 1 sm red pepper, diced
• 1/2 lb salmon, fillet, cut into 1-inch cubes

Directions