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Asian-Style Coleslaw Recipe

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Asian-Style Coleslaw
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Ingredients

  • About 400 grams Mix Slaw (green & red cabbage, carrot)

  • 4 Tbsp Finely Diced Red or White Onion
  • 1 Green (Serrano) Chili, chopped

  • 4 Tbsp Lime Juice
  • 2 Tbsp Sugar

  • ¾ tsp Sea Salt, or to taste
  • 3 Tbsp Chopped Coriander
  • Some freshly Ground Black Pepper

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 138g
Calories 170  
Calories from Fat 23 14%
Total Fat 2.77g 3%
Saturated Fat 0.16g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1753mg 73%
Potassium 373mg 11%
Total Carbs 41.65g 11%
Dietary Fiber 7.0g 23%
Sugars 27.88g 19%
Protein 2.77g 4%
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