Asian Omelette Recipe

• 6 x Large eggs
• 1/2 c. lowfat milk
• 1/2 tsp pepper
• 1 tsp vegetable oil
• 1 c. brown or possibly white rice
• 1 Tbsp. finely-minced carrot
• 1 Tbsp. finely-minced green bell pepper
• 1 Tbsp. finely-minced red bell pepper
• 1 Tbsp. finely-minced green onion
• 1 Tbsp. finely-minced mushrooms
• 1 x garlic clove finely minced
• 1 Tbsp. soy sauce

Directions