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Asian Fried Rice Recipe

Name: Asian Fried Rice
Ingredients: 3 c. Cooked brown rice, cool; 1/2 c. Slivered cooked roast pork; 1/2 c. Finely minced celery; 1/2 c. Fresh bean sprouts; 1/3 c. Sliced green onions; 1 x Egg, beaten; 1/2 tsp Black pepper; 2 Tbsp. Soy sauce

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.35 view details

3 c. Cooked brown rice, cool
1/2 c. Slivered cooked roast pork
1/2 c. Finely minced celery
1/2 c. Fresh bean sprouts
1/3 c. Sliced green onions
1 x Egg, beaten
1/2 tsp Black pepper
2 Tbsp. Soy sauce

Directions

Combine rice, pork, celery, bean sprouts, onions and egg in large skillet coated with nonstick cooking spray. Cook, stirring, 3 min over high heat. Add in pepper and soy sauce. Cook, stirring, 1 minute longer.

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Amount Per Serving	%DV
Serving Size 143g
Recipe makes 6 servings
Calories 145
Calories from Fat 22	15%
Total Fat 2.51g	3%
Saturated Fat 0.71g	3%
Trans Fat 0.0g
Cholesterol 39mg	13%
Sodium 332mg	14%
Potassium 154mg	4%
Total Carbs 24.09g	6%
Dietary Fiber 2.3g	8%
Sugars 1.11g	1%
Protein 6.56g	10%

Asian Fried Rice Recipe

Ingredients