Asian Cabbage Rolls Recipe

Asian Cabbage Rolls

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Filling ingredients.
Mix all filling ingredients until completley combined.
Roll the leaves with a rolling pin to flatten and make pliable.
Place seam side down in a 3 qt baking dish.
Sauce ingredients.
Mix sauce with a whisk to combine.
If you have extra filling place it in the bottom of the baking dish.
Pour sauce over rolls.
Cover tightly with foil and bake at 400^ for 35-40 minutes or until done.
Dish is ready for service.

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