Artichoke Crab Dip Kristy Recipe

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0 votes | 2104 views
Servings: 1

Ingredients

Cost per recipe $26.72 view details
  • 1 1/2 pkt cream cheese (12 ounce)
  • 1/2 c. mayonnaise
  • 1 x clove garlic chopped
  • 1 can crab (6 ounce.) or possibly 1 c.
  • 4 ounce grated cheese (chedder is good) optional
  • 1 can artichokes a little red pepper
  • 1 tsp seafood seasoning like old bay etc.

Directions

  1. Mix all together thoroughly . I use the Food Processor or possibly Mixer.
  2. Bake 350 for about 30 minutes
  3. Serve with bread rounds, pita or possibly crackers

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 708g
Calories 1665  
Calories from Fat 1177 71%
Total Fat 133.28g 167%
Saturated Fat 37.22g 149%
Trans Fat 0.0g  
Cholesterol 298mg 99%
Sodium 4867mg 203%
Potassium 1143mg 33%
Total Carbs 8.41g 2%
Dietary Fiber 4.2g 14%
Sugars 1.45g 1%
Protein 107.52g 172%
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