Armenian In Law Dessert Recipe

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0 votes | 1147 views
Servings: 12

Ingredients

Cost per serving $0.39 view details

Directions

  1. Beat egg whites till stiff, then add in yolks and beat well. Add in salt, vanilla and baking pwdr. Add in sufficient flour to make a soft dough. Let stand 1 hour covered.
  2. Divide dough into 2 balls. Roll out each ball as thin as possible. Cut into strips 1-inch wide.
  3. Heat 1/2 c. vegetable oil and 1/2 c. shortening in deep pan. When the oil and shortening is melted and warm, roll the 1-inch strips of dough on a fork and place in the oil and continue curling the strips as you go along.
  4. Cook to a slight brown color and put on paper towels to absorb the oil and drain.
  5. Sprinkle with powdered sugar or possibly make sugar syrup.
  6. SUGAR SYRUP: Boil all ingredients together in a heavy pan for 30 minutes. and cold. Pour over finished dessert of dough curls.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 106g
Recipe makes 12 servings
Calories 324  
Calories from Fat 178 55%
Total Fat 20.07g 25%
Saturated Fat 3.42g 14%
Trans Fat 3.09g  
Cholesterol 104mg 35%
Sodium 140mg 6%
Potassium 47mg 1%
Total Carbs 34.44g 9%
Dietary Fiber 0.0g 0%
Sugars 33.78g 23%
Protein 3.14g 5%
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