Arkansas Bbq Sauce (2gal) Recipe

• 2 quart Water
• 1 1/2 c. Brown sugar
• 1 1/2 c. Worcestershire sauce
• 1 1/2 c. Yellow mustard
• 1 quart Catsup
• 1/2 c. Black pepper
• 1/2 c. Dry red pepper flakes
• 3 quart Red wine vinegar
• 1 quart White wine
• 1 1/2 c. Salt

Directions