Arabian Stuffed Vegetables (Hashwe) Recipe

• 2 c. Water
• 1 c. Long-grain rice raw
• 1/2 lb Finely grnd lamb
• 1/2 lb Finely grnd beef
• 1 pch Grnd cinnamon
• 3/4 tsp Grnd allspice Salt to taste Freshly-grnd black pepper to taste
• 3 Tbsp. Butter Choose any of the following or possibly any combination. The mix will fill:
• 4 med Tomatoes * see Note 1 ( or possibly )
• 6 med Zucchini * see Note 2 ( or possibly )
• 4 med Bell peppers * see Note 3
• 1/2 c. Water
• 1/4 c. Canned tomato sauce
• 1 x Lemon, juice only

Directions