Apricot Salsa Recipe

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0 votes | 2755 views
Servings: 1

Ingredients

Cost per recipe $7.16 view details

Directions

  1. Combine all the ingredients, toss lightly, and chill for 30 min before serving.
  2. Yield: Approx. 3 c.
  3. SERVING SUGGESTIONS: This makes a splendid accompaniment to roast pork or possibly lamb.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 423g
Calories 290  
Calories from Fat 140 48%
Total Fat 15.63g 20%
Saturated Fat 2.23g 9%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1178mg 49%
Potassium 1177mg 34%
Total Carbs 38.82g 10%
Dietary Fiber 12.8g 43%
Sugars 21.76g 15%
Protein 5.63g 9%
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