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Applesauce Crisp Cake Recipe

Name: Applesauce Crisp Cake
Ingredients: 1 1/2 c. flour; 1 teaspoon baking pwdr; 1/2 teaspoon salt; 1 c. sugar; 3 T butter (butter); 1 egg, well beaten; 2 c. applesauce; Cinnamon

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.44 view details

1 1/2 c. flour
1 teaspoon baking pwdr
1/2 teaspoon salt
1 c. sugar
3 T butter (butter)
1 egg, well beaten
2 c. applesauce
Cinnamon

Directions

Mix all dry ingredients and then cut butter into them. Add in the egg and blend. It will be a crumbly texture. Press 1/2 of mix into lightly greased pan, 8" square. Spread 2 cups applesauce over pressed ingredients. Top with remaining dry mix. Sprinkle top with cinnamon. Bake at 350 degrees for 40 min till top is slightly brown. A favorite family recipe.

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Amount Per Serving	%DV
Serving Size 156g
Recipe makes 6 servings
Calories 304
Calories from Fat 27	9%
Total Fat 3.03g	4%
Saturated Fat 1.5g	6%
Trans Fat 0.0g
Cholesterol 36mg	12%
Sodium 430mg	18%
Potassium 105mg	3%
Total Carbs 66.4g	18%
Dietary Fiber 1.7g	6%
Sugars 41.08g	27%
Protein 4.31g	7%

Applesauce Crisp Cake Recipe

Ingredients