This is a print preview of "Apple Rum Rickey" recipe.

Apple Rum Rickey Recipe
by Global Cookbook

Apple Rum Rickey
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  Servings: 1

Ingredients

  • 3/4 ounce Light rum
  • 3/4 ounce Applejack
  • 1/4 x Lime Carbonated water

Directions

  1. Pour applejack and rum into a highball glass over ice cubes. Fill with carbonated water. Squeeze lime and drop in glass. Stir and serve.