Servings: 6
Ingredients
- 6 ounce apple juice concentrate
- 2 Tbsp. cornstarch
- 1/2 c. water
- 1/2 tsp apple pie spice
- 4 x apples
- 1 x uncooked double pie crust sweet and low if you like
Directions
- Mix first 4 ingredients.Cook till thick.Slice apples into uncooked pie crust.Pour mix over apples.Cover with top pie crust.Bake @ 350 degrees for 45 min.Apples can be sprinkled with one package of Sweet and Low,if you like.
- Note: This pie can be made without crust to save calories.Pour mix over apples in pie pan.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 198g | |
Recipe makes 6 servings | |
Calories 284 | |
Calories from Fat 90 | 32% |
Total Fat 10.03g | 13% |
Saturated Fat 3.72g | 15% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 165mg | 7% |
Potassium 273mg | 8% |
Total Carbs 48.74g | 13% |
Dietary Fiber 3.5g | 12% |
Sugars 22.37g | 15% |
Protein 1.58g | 3% |
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