Apple Pie Low Cal Recipe

click to rate
0 votes | 7337 views
Servings: 8

Ingredients

Cost per serving $0.35 view details
  • 2 can sliced apples Liquid removed (comstock)
  • 2 tsp Sweet 'n low
  • 1 tsp Cinnamon
  • 1/2 tsp Nutmeg
  • 1 Tbsp. Butter or possibly marg. (optional)
  • 2 Tbsp. Flour
  • 1 c. Crushed unsweetened Pineapple packed in Own juice. don't Drain.
  • 1 x Your favorite Pie crust

Directions

  1. In large bowl combine apple slices and all ingredients except butter. Mix together. Pour into unbaked bottom crust. Dot with butter. Top with vented or possibly lattice crust. Bake 425 degrees F for 15 min. REduce heat to 350 degrees F and continue baking 25 to 35 min or possibly till crust is golden.
  2. The pineapple used has no sugar added. It is the size can which looks like a tuna can...about 7 or possibly 8 ounce.

Toolbox

Add the recipe to which day?
« Today - Mar 25 »
Today - Mar 25
Mar 26 - Apr 01
April 2 - 8
April 9 - 15
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 140g
Recipe makes 8 servings
Calories 220  
Calories from Fat 85 39%
Total Fat 9.51g 12%
Saturated Fat 4.0g 16%
Trans Fat 0.0g  
Cholesterol 4mg 1%
Sodium 131mg 5%
Potassium 101mg 3%
Total Carbs 33.76g 9%
Dietary Fiber 2.5g 8%
Sugars 15.42g 10%
Protein 1.31g 2%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment