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Apple Gallette Recipe

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Apple Gallette
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Ingredients

  • 2 1/2 cups all purpose flour
  • 1 tsp salt
  • 1 tablespoon of sugar
  • 3/4 cup cold unsalted butter cut
  • into pieces
  • 1/3 to 1/2 cup ice water
  • Filling
  • 7 to 8 apples Granny Smith
  • or Jonagold or other
  • peeled, cored and cut in slices
  • 1/2 cup of sugar
  • 2 tablespoon lemon juice
  • 1 teaspoon ground cinnamon
  • 1/2 teasppon grated nutmeg
  • 1/4 tsp salt
  • 1 1/2 tablespoon cornstarch
  • 1 egg lightly beaten
  • Sugar for sprinkling
  • 1/4 cup apricot jam

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