Apple Crunch Muffins Recipe

click to rate
0 votes | 911 views
Servings: 12

Ingredients

Cost per serving $0.19 view details

Directions

  1. Preheat oven to 400 F. Grease 14-16 muffin c.. Toss apple with lemon juice in small bowl. Stir together flour, whole wheat flour, sugar, brown sugar, baking pwdr and salt till well mixed. Whisk lowfat milk, egg and melted margarine. pour over flour mix. Add in apples. Gently stir just to moisten. Spoon into prepared muffin pans. Combine sugar and cinnamon.
  2. Sprinkle over dough. Bake at 400 F. for 20-25 min. Remove from c..
  3. Cold on wire rack. Reheat at 325 F . for a few min.

Toolbox

Add the recipe to which day?
« Today - Apr 22 »
Today - Apr 22
April 23 - 29
Apr 30 - May 06
May 7 - 13
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 76g
Recipe makes 12 servings
Calories 185  
Calories from Fat 42 23%
Total Fat 4.74g 6%
Saturated Fat 1.02g 4%
Trans Fat 0.7g  
Cholesterol 17mg 6%
Sodium 577mg 24%
Potassium 111mg 3%
Total Carbs 32.44g 9%
Dietary Fiber 1.9g 6%
Sugars 12.86g 9%
Protein 4.17g 7%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment