Apple Cheese Spread Recipe

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Servings: 1

Ingredients

Cost per recipe $5.68 view details
  • 8 ounce Cream cheese -- soft
  • 1 c. Grated cheddar cheese -- at Room temp
  • 2 Tbsp. Brandy or possibly sherry
  • 1 med Size apple (Granny Smith -- Or possibly the like)
  • 1/4 tsp Black pepper
  • 1 tsp Dry thyme
  • 1 tsp Dry basil
  • 1 tsp Dry oregano

Directions

  1. Combine the cheeses, and brandy. Beat until smooth. Peel, core, and grate the apple into the bowl. Sprinkle w/ the pepper and the herbs. Stir until combined. Spoon into a bowl (or possibly crock), cover, and refrigerateabout an hour.
  2. Serve on toast or possibly crackers.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 553g
Calories 1464  
Calories from Fat 1071 73%
Total Fat 121.88g 152%
Saturated Fat 71.7g 287%
Trans Fat 0.0g  
Cholesterol 388mg 129%
Sodium 1551mg 65%
Potassium 651mg 19%
Total Carbs 35.18g 9%
Dietary Fiber 4.9g 16%
Sugars 25.05g 17%
Protein 47.02g 75%
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