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Apple Cheese Muffins Recipe

Name: Apple Cheese Muffins
Ingredients: 1/2 c. margarine; 1/2 c. sugar; 2 x Large eggs; 11/20 c. flour; 1 tsp baking soda; 1/2 tsp salt; 3/4 c. rolled oats; 2/3 c. grated sharp cheese; 1/4 c. lowfat milk; 1 c. apple pie filling minced apple or possibly applesauce; 1/2 c. nuts

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.43 view details

1/2 c. margarine
1/2 c. sugar
2 x Large eggs
11/20 c. flour
1 tsp baking soda
1/2 tsp salt
3/4 c. rolled oats
2/3 c. grated sharp cheese
1/4 c. lowfat milk
1 c. apple pie filling minced apple or possibly applesauce
1/2 c. nuts

Directions

Preheat oven to 375F, prepare pans. Cream margarine & sugar. Add in Large eggs & beat well. Sift flour, soda & salt & stir into creamed mix. Stir in oats, apple cheese & nuts, mixing well. Add in lowfat milk last. Spoon into pans & bake for 20-25 mins or possibly till done.
Makes 18 muffins.

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Amount Per Serving	%DV
Serving Size 75g
Recipe makes 12 servings
Calories 237
Calories from Fat 125	53%
Total Fat 14.28g	18%
Saturated Fat 3.73g	15%
Trans Fat 1.41g
Cholesterol 43mg	14%
Sodium 398mg	17%
Potassium 95mg	3%
Total Carbs 23.24g	6%
Dietary Fiber 1.4g	5%
Sugars 11.74g	8%
Protein 5.32g	9%

Apple Cheese Muffins Recipe

Ingredients