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Anna's Date Bread Recipe

Name: Anna's Date Bread
Ingredients: 1 c. Cut-Up Dates; 1 1/2 c. Boiling Water; 1 Tbsp. Baking Soda; 1 tsp Vanilla; 4 Tbsp. Melted Butter; 3 3/4 c. All-Purpose Flour; 2 x Large eggs Beaten Lightly; 1 1/2 c. Sugar

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.43 view details

1 c. Cut-Up Dates
1 1/2 c. Boiling Water
1 Tbsp. Baking Soda
1 tsp Vanilla
4 Tbsp. Melted Butter
3 3/4 c. All-Purpose Flour
2 x Large eggs Beaten Lightly
1 1/2 c. Sugar

Directions

Put dates in water. Let stand and add in soda. Let stand some more. Mix flour and salt. Beat Large eggs till light. Add in sugar slowly, vanilla and butter. Add in date mix and flour. Put into 2 greased bread loaf pans. Bake at 325F for 1 hour.

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Amount Per Serving	%DV
Serving Size 127g
Recipe makes 12 servings
Calories 340
Calories from Fat 45	13%
Total Fat 5.07g	6%
Saturated Fat 2.75g	11%
Trans Fat 0.0g
Cholesterol 45mg	15%
Sodium 356mg	15%
Potassium 192mg	5%
Total Carbs 69.69g	19%
Dietary Fiber 2.4g	8%
Sugars 38.3g	26%
Protein 5.47g	9%

Anna's Date Bread Recipe

Ingredients