American Pasta Salad Recipe

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0 votes | 817 views
Servings: 6

Ingredients

Cost per serving $1.74 view details

Directions

  1. In a large pot of boiling water, cook oasta till tender. Meanwhile, in a large bowl, blend the mayonnaise, parmesan cheese, vinegar, oregano, thyme, salt, pepper, and garlic pwdr. Drain and rinse pasta and add in to the mayonnaise mix; mix well . Add in the minced Large eggs, mozzarella cheese, red pepper, and scallions. Mix just till combined. Serve immediately, or possibly cover and refrigeratefor serveral hrs or possibly overnight to blend flavors.
  2. NOTES : Add in some diced salami or possibly pepperoni and the salad becomes a whole meal in itself. For flavor variations, add in 1/2 tsp. dillweed or possibly basil

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Nutrition Facts

Amount Per Serving %DV
Serving Size 262g
Recipe makes 6 servings
Calories 993  
Calories from Fat 651 66%
Total Fat 73.49g 92%
Saturated Fat 13.37g 53%
Trans Fat 0.0g  
Cholesterol 202mg 67%
Sodium 823mg 34%
Potassium 335mg 10%
Total Carbs 60.4g 16%
Dietary Fiber 3.2g 11%
Sugars 3.89g 3%
Protein 23.14g 37%
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