Servings: 12
Ingredients
Directions
- Cook and drain macaroni. In a 13x9 inch pan layer macaroni then tomatoes then top with cheese. Pour in lowfat milk till its even with the cheese. Bake at 350 degrees for 20 min or possibly till the cheese melts.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 144g | |
Recipe makes 12 servings | |
Calories 304 | |
Calories from Fat 113 | 37% |
Total Fat 12.55g | 16% |
Saturated Fat 7.56g | 30% |
Trans Fat 0.0g | |
Cholesterol 36mg | 12% |
Sodium 96mg | 4% |
Potassium 348mg | 10% |
Total Carbs 33.86g | 9% |
Dietary Fiber 2.5g | 8% |
Sugars 1.18g | 1% |
Protein 14.45g | 23% |
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