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Add a photoServings: 1
Ingredients
- 1/2 c. Shortening
- 1 c. Firmly packed light brown sugar
- 1 c. Applesauce
- 2Â 1/4 c. All-purpose flour
- 1/2 tsp Baking soda
- 1/2 tsp Salt
- 1 tsp Baking pwdr
- 3/4 tsp Apple-pie spice
- 1 c. Minced nuts
Directions
- Cream shortening; add in sugar gradually, beating till light and fluffy. Add in applesauce. Sift together dry ingredients and add in to creamed mix. Mix in nuts. Pour into loaf pan (9 x 5 x 3 inches) lined on the bottom with greased wax paper. Bake in preheated slow oven (325 degrees F.) for about 1 hour. Cold for 5 min. Turn out on rack and peel off paper. Cold, and frost as desired.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 995g | |
| Calories 3686 | |
| Calories from Fat 1523 | 41% |
| Total Fat 176.15g | 220% |
| Saturated Fat 33.83g | 135% |
| Trans Fat 34.26g | |
| Cholesterol 0mg | 0% |
| Sodium 4040mg | 168% |
| Potassium 1601mg | 46% |
| Total Carbs 493.53g | 132% |
| Dietary Fiber 22.8g | 76% |
| Sugars 243.57g | 162% |
| Protein 53.51g | 86% |
