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Add a photoServings: 8
Ingredients
- 8 ounce Neufchatel chream cheese, at room temp.
- 1/3 c. Sugar
- 5 Tbsp. Amaretto liqueur
- 1/2 tsp Vanilla
- 3 c. Reduce-fat nondairy whipped topping, 8 ounce.
- 24 x Ladyfingers, (7 ounce. pkg.)
- 3/4 c. Strong coffee
- 1/4 c. Unsweetened cocoa pwdr
- 1 Tbsp. Confectioner's sugr
- 2 Tbsp. Sliced blanched almonds
Directions
- Beat together cream cheese and sugar in a medium size bowl till light and creamy, 3-4 min. Beat in amaretto and vanilla. Fold whipped topping into cream cheese mix. Arrange half of the ladyfingers in dish just large sufficient to hold them in one layer, such as a 9x9" casserole dish.
- Sprinkle with half the coffee. Top with half the cream cheese mix, sprading smooth. Sprinkle with half the cocoa. Arrange the remaining ladyfingers over cocoa. Sprinkle with remaining coffee. Top with remaining cream cheese mix, smoothing the top. Sprinkle with remaining cocoa.
- Cover and chill at least 4 hrs, or possibly preferably overnight. Sprinkle with confectioner's sugar and sliced almonds.
- Serves 8.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 70g | |
| Recipe makes 8 servings | |
| Calories 179 | |
| Calories from Fat 46 | 26% |
| Total Fat 5.2g | 7% |
| Saturated Fat 1.79g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 47mg | 2% |
| Potassium 58mg | 2% |
| Total Carbs 27.22g | 7% |
| Dietary Fiber 1.0g | 3% |
| Sugars 16.71g | 11% |
| Protein 3.94g | 6% |
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