Almond Cherry Cheese Cake Recipe

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Servings: 12

Ingredients

Cost per serving $0.90 view details

Directions

  1. Mix crust ingredients and press into bottom and sides of 9" pie plate. Beat cream cheese and sugar till fluffy. Mix large eggs in till creamy and smooth. Mix in cherries. Pour in crust and bake at 375 degrees for 20 min. Let pie cool for 10 min.Mix topping ingredients except for almonds. Pour over pie. Bake at 375 degrees for 5 min. Top or possibly garnish with almonds, cool pie 8 hrs or possibly overnight before serving. Garnish with cherries just before serving.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 110g
Recipe makes 12 servings
Calories 302  
Calories from Fat 183 61%
Total Fat 20.84g 26%
Saturated Fat 11.01g 44%
Trans Fat 0.0g  
Cholesterol 86mg 29%
Sodium 217mg 9%
Potassium 150mg 4%
Total Carbs 25.69g 7%
Dietary Fiber 1.0g 3%
Sugars 17.74g 12%
Protein 4.36g 7%
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