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Add a photoServings: 8
Ingredients
- 2 Tbsp. Butter
- 1 tsp Orange rind grated
- 1/4 c. Boiling water
- 2 c. Flour sifted
- 1/2 c. Orange juice
- 1 tsp Baking pwdr
- 1/2 tsp Salt
- 1/4 tsp Baking soda
- 3 tsp Orange rind grated
- 1 c. Fresh blueberries
- 1 x Egg
- 2 Tbsp. Orange juice
- 1 c. Sugar
- 2 Tbsp. Honey
Directions
- Preheat oven to 325F. Heat butter in boiling water in small saucepan. Add in 1/2 c. orange juice and 3 tsps. orange rind. Set aside. In mixing bowl, beta egg with sugar, till light and fluffy. In separate bowl, combine flour, baking pwdr, baking soda, and salt. Add in dry ingredients to egg-sugar mix alternately with orange mix. mix in blueberries. Pour batter into large, greased loaf pan. Bake about 1 hour and 10 min. turn bread out onto rack to cold Mix 2 Tb. orange juice, 1 tsps. rind, and t Tb. honey together. Pour over bread, while warm. Let stand and cold.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 117g | |
| Recipe makes 8 servings | |
| Calories 279 | |
| Calories from Fat 34 | 12% |
| Total Fat 3.83g | 5% |
| Saturated Fat 2.05g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 372mg | 16% |
| Potassium 99mg | 3% |
| Total Carbs 57.93g | 15% |
| Dietary Fiber 1.4g | 5% |
| Sugars 32.84g | 22% |
| Protein 4.25g | 7% |
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