All Canadian Coffee Recipe

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0 votes | 946 views
Servings: 4

Ingredients

Cost per serving $7.55 view details

Directions

  1. Topping: Whip cream with maple syrup just up till soft mounds; set aside.
  2. Divide maple syrup and whiskey among 4 warmed heatproof glass mugs or possibly goblets. Pour in coffee to 1 inch of top; spoon topping over coffee.
  3. Deocrate with tiny Canadian flags if you like.
  4. MAKES: 4 Servings

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Nutrition Facts

Amount Per Serving %DV
Serving Size 255g
Recipe makes 4 servings
Calories 219  
Calories from Fat 74 34%
Total Fat 8.41g 11%
Saturated Fat 5.19g 21%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 15mg 1%
Potassium 159mg 5%
Total Carbs 18.66g 5%
Dietary Fiber 0.0g 0%
Sugars 16.0g 11%
Protein 0.67g 1%
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