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Add a photoServings: 32
Ingredients
- 3/4 c. Chopped ONION
- 1 c. CIDER VINEGAR
- 3 Tbsp. BROWN SUGAR
- 1 Tbsp. WORCHESTERSHIRE SAUCE
- 1 tsp CHILI Pwdr
- 1 tsp Warm SAUCE
Directions
- PLACE ONION IN A 1 Qt GLASS MEASURE; MICROWAVE, UNCOVERED, AT HIGH FOR 2 Min Or possibly Till TENDER. Add in THE REMAINING INGREDIENTS; STIR WELL. COVER WITH WAX PAPER; MICROWAVE ON HIGH FOR 10 TO 12 Min. STIR EVERY 3 Min. SERVE WITH CHICKEN, BEEF, PORK Or possibly LAMB.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 12g | |
| Recipe makes 32 servings | |
| Calories 9 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.02g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 7mg | 0% |
| Potassium 18mg | 1% |
| Total Carbs 1.85g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 1.53g | 1% |
| Protein 0.05g | 0% |
