Ajar Recipe

Name: Ajar
Ingredients: 3 Tbsp. Rice vinegar; 1 Tbsp. Sugar; 1/2 tsp Salt; 1 x d Black pepper; 1 med Cucumber, peeled; 1/2 c. Red onion, thinnly sliced; 2 Tbsp. Cilantro leaves, minced; 1 sm Fresh red or possibly green chili

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.30 view details

3 Tbsp. Rice vinegar
1 Tbsp. Sugar
1/2 tsp Salt
1 x d Black pepper
1 med Cucumber, peeled
1/2 c. Red onion, thinnly sliced
2 Tbsp. Cilantro leaves, minced
1 sm Fresh red or possibly green chili

Directions

In a medium bowl, stir vinegar, sugar, salt, and pepper till sugar & salt are dissolved. Quarter cucumber lengthwise. Remove seeds. Cut quarters crossswise into 1/8" thick slices. Add in cucumber, onion, cilantro & chili to vinegar dressing; toss till combined. Cover and marinate in the refrigerator for 3 hrs, stirring occasionally.

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Amount Per Serving	%DV
Serving Size 77g
Recipe makes 4 servings
Calories 27
Calories from Fat 1	4%
Total Fat 0.08g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 294mg	12%
Potassium 90mg	3%
Total Carbs 5.94g	2%
Dietary Fiber 0.5g	2%
Sugars 4.95g	3%
Protein 0.42g	1%

Ajar Recipe

Ingredients