Aelplermagronen (The Alpine Farmer's Macaroni With Applesauce) Recipe

• 200 gm Potatoes (7 ounce)
• 3 x Onions
• 40 gm Butter (1.5 ounce)
• 1/2 x Clove garlic, mashed
• 3 dl Whipping cream
• 400 gm Macaroni, cooked (14 ounce) Salt, freshly grnd pepper
• 40 gm Gruyere cheese (1.5 ounce)
• 25 gm 'Vacherin de Fribourg'- cheese (1 ounce)
• 1 kg Cooking apples (2 lbs 4 ounce) Clove vanilla bean, slit open
• 120 gm Granulated sugar (4.25 ounce) Stick cinnamon
• 1 dl Water Lemon juice (optional)

Directions