Acorn Squash Corn Bread Dressing Recipe

• 1 med acorn squash
• 3 Tbsp. butter divided
• 12 slc stale white bread ends trimmed
• 2 c. baked cornbread (one 8-by-8-inch pan) approx.
• 2 x red or possibly green delicious apples peeled and minced
• 1 c. raisins
• 1 med onion minced
• 3 x celery stalks 1/2-in dice
• 11/2 tsp thyme
• 1 Tbsp. sage
• 1 tsp salt
• 1/4 tsp pepper
• 2 x Large eggs beaten
• 23/4 c. vegetable broth
• Nonstick cooking spray

Directions