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Ingredients
- 5 ounce WATER (150 ML)
- 1 x EGG, SMALL
- 1/4 c. ALL-PURPOSE FLOUR
- 13/4 c. BREAD FLOUR
- 2 Tbsp. NONFAT DRY Lowfat milk Pwdr
- 2 Tbsp. SUGAR
- 1 tsp SALT
- 3 Tbsp. BUTTER
- 11/2 tsp DRY YEAST
- 1/4 c. WALNUTS, Minced
Directions
- PLACE ALL INGREDIENTS IN THE ORDER LISTED IN THE BREAD MAKER. USE SWEET MODE FOR THIS BREAD. BREAD MAKER Can't BE PUT ON TIMER MODE.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 791g | |
| Calories 2333 | |
| Calories from Fat 479 | 21% |
| Total Fat 55.19g | 69% |
| Saturated Fat 24.99g | 100% |
| Trans Fat 0.0g | |
| Cholesterol 234mg | 78% |
| Sodium 2657mg | 111% |
| Potassium 1081mg | 31% |
| Total Carbs 383.99g | 102% |
| Dietary Fiber 17.0g | 57% |
| Sugars 28.83g | 19% |
| Protein 72.6g | 116% |
