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A Wine Country Feast with Honeycrisp Sangria Recipe

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A Wine Country Feast with Honeycrisp Sangria
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Ingredients

  • 1 large Honeycrisp apple, sliced thinly
  • 1 large navel orange, quartered
  • 1/2 cup apple schnaaps
  • 1/8 cup honey
  • 1 tablespoon Frieda’s Mulling Spices
  • 2 Frieda’s Cinnamon Sticks
  • 1 (750 mililiter) bottle fruity red wine
  • 1/4 cup club soda, chilled

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 206g
Calories 180  
Calories from Fat 1 1%
Total Fat 0.16g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 15mg 1%
Potassium 197mg 6%
Total Carbs 48.05g 13%
Dietary Fiber 2.4g 8%
Sugars 43.7g 29%
Protein 1.08g 2%
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