Home » Recipes » A Southern New Year: Collard Greens and Hoppin’ John
Print recipe Print Email recipe Email

A Southern New Year: Collard Greens and Hoppin’ John Recipe

by
A Southern New Year: Collard Greens and Hoppin’ John
click to rate
1 vote | 558 views
0 reviews | 0 comments
 

Ingredients

  • 1 teaspoon salt
  • 2 teaspoons ground black pepper
  • 2 cups dried black-eyed peas, picked over and rinsed
  • 4 tablespoons unsalted butter
  • ½ large green bell pepper, seeded and chopped
  • ½ large red bell pepper, seeded and chopped
  • 1 large onion, chopped
  • 4 ounces salt pork
  • 1 Turkish bay leaf
  • 1 cup long grain white rice
  • 1 teaspoon salt
  • ½ teaspoon freshly ground black pepper
  • 1/8 teaspoon hot red “cayenne” pepper

Toolbox

Add the recipe to which day?
« Today - Apr 30 »
Today - Apr 30
May 1 - 7
May 8 - 14
May 15 - 21
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement