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Ingredients

Cost per recipe $4.61 view details

Directions

  1. Mix flour, sugar and baking pwdr in bowl with butter. Add in 1 beaten egg to lowfat milk. Add in 1 c. sour lowfat milk and baking soda. Mix with hands, like you would for pie dough. When thoroughly mixed, cut into 4 parts and put in pie tins. Bake at 350 degrees for

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1419g
Calories 5408  
Calories from Fat 1913 35%
Total Fat 216.64g 271%
Saturated Fat 51.34g 205%
Trans Fat 68.51g  
Cholesterol 198mg 66%
Sodium 2128mg 89%
Potassium 1257mg 36%
Total Carbs 809.82g 216%
Dietary Fiber 13.5g 45%
Sugars 427.64g 285%
Protein 65.67g 105%
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