Ingredients
- 4 c. Flour
- 1 c. White sugar (granulated)
- 1 c. Light brown sugar
- 1 c. Shortening or possibly butter
- 1 tsp Baking pwdr
- 1/2 tsp Baking soda
- 1 x Egg
- 1 c. Sour lowfat milk
Directions
- Mix flour, sugar and baking pwdr in bowl with butter. Add in 1 beaten egg to lowfat milk. Add in 1 c. sour lowfat milk and baking soda. Mix with hands, like you would for pie dough. When thoroughly mixed, cut into 4 parts and put in pie tins. Bake at 350 degrees for
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1419g | |
| Calories 5408 | |
| Calories from Fat 1913 | 35% |
| Total Fat 216.64g | 271% |
| Saturated Fat 51.34g | 205% |
| Trans Fat 68.51g | |
| Cholesterol 198mg | 66% |
| Sodium 2128mg | 89% |
| Potassium 1257mg | 36% |
| Total Carbs 809.82g | 216% |
| Dietary Fiber 13.5g | 45% |
| Sugars 427.64g | 285% |
| Protein 65.67g | 105% |



