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A Healthy Wholewheat Veggie Pot Pie Recipe

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A Healthy Wholewheat Veggie Pot Pie
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Ingredients

  • 1 cup of wholewheat flour
  • 1/2 tsp of salt
  • 1/2 cup of vegetable oil
  • 2 tbsp. Milk
  • 4 tsp. of Oil/butter
  • 1 tsp of White pepper powder

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 162g
Calories 1146  
Calories from Fat 1132 99%
Total Fat 128.04g 160%
Saturated Fat 10.02g 40%
Trans Fat 3.28g  
Cholesterol 3mg 1%
Sodium 1176mg 49%
Potassium 70mg 2%
Total Carbs 2.72g 1%
Dietary Fiber 0.6g 2%
Sugars 1.59g 1%
Protein 1.2g 2%
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