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Servings: 12
Ingredients
- 1 pound semisweet chocolate, chopped
- 4 tablespoons unsalted butter
- 4 large eggs, at room temperature
- 1 1/2 cups sugar
- 1 teaspoon pure vanilla extract
- 1/4 teaspoon salt
- 1/2 cup all-purpose flour, sifted
- 1/2 teaspoon baking powder
- One 12-ounce bag semisweet chocolate chips
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 118g | |
| Recipe makes 12 servings | |
| Calories 515 | |
| Calories from Fat 290 | 56% |
| Total Fat 33.7g | 42% |
| Saturated Fat 20.43g | 82% |
| Trans Fat 0.0g | |
| Cholesterol 86mg | 29% |
| Sodium 156mg | 7% |
| Potassium 449mg | 13% |
| Total Carbs 57.26g | 15% |
| Dietary Fiber 7.4g | 25% |
| Sugars 40.11g | 27% |
| Protein 9.69g | 16% |
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