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Add a photoServings: 12
Ingredients
- 1/2 c. Crisco
- 11/2 c. Sugar
- 2 x Large eggs
- 11/2 ounce Red food coloring
- 1 tsp Vanilla
- 11/2 tsp Cocoa, (Nestles instant)
- 1 tsp Salt
- 21/2 c. Cake flour
- 1 c. Buttermilk
- 1 tsp Soda
- 1 tsp Vinegar
- 21/2 Tbsp. Flour
- 1/2 c. Lowfat milk
- 1/2 c. Sugar
- 1/2 c. Crisco and 1 Tablespoons butter
- 1 tsp Vanilla
Directions
- Cream shortening, sugar and Large eggs. Make paste of coloring and cocoa. Add in to shortening mix. Add in lowfat milk alternately with flour and salt. Add in vanilla.
- Mix in vinegar and soda (paste, see above). Pour into prepared pans and bake 30 min at 350 .
- $800 ICING: Mix flour and lowfat milk (gradually, over low heat), stir till thickens. Let cold. Beat sugar, Crisco and vanilla. Add in flour mix and beat thoroughly.
- Hint: A few drops of red food coloring in icing - great valentine's cake.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 285g | |
| Recipe makes 12 servings | |
| Calories 1026 | |
| Calories from Fat 171 | 17% |
| Total Fat 19.35g | 24% |
| Saturated Fat 4.57g | 18% |
| Trans Fat 5.71g | |
| Cholesterol 36mg | 12% |
| Sodium 234mg | 10% |
| Potassium 194mg | 6% |
| Total Carbs 200.83g | 54% |
| Dietary Fiber 2.4g | 8% |
| Sugars 101.96g | 68% |
| Protein 12.74g | 20% |
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