This is a print preview of "5 Minute Fudge" recipe.

5 Minute Fudge Recipe
by Global Cookbook

5 Minute Fudge
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  Servings: 1

Ingredients

  • 2/3 c. Evaporated Lowfat milk
  • 1 2/3 c. Sugar
  • 1/2 tsp Salt
  • 16 x Marshmallows, diced
  • 1 1/2 c. Chocolate Chips
  • 1 tsp Vanilla
  • 1/2 c. Minced Nuts

Directions

  1. Combine lowfat milk, sugar and salt in saucepan over medium heat. Heat to boiling. Cook 5 min, stirring constantly. Remove from heat. Add in marshmallows, chocolate chips, vanilla and nuts. Stir till marshmallows heat. Pour into buttered 9" pan. Allow to cold. Cut into squares.