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Home » Recipes » 4th Graders Cranberry Bread

4th Graders Cranberry Bread Recipe

Name: 4th Graders Cranberry Bread
Ingredients: 2 c. Flour; 1 c. Sugar; 11/2 tsp Baking pwdr; 1 tsp Salt; 3/4 c. Margarine, melted; 1 x Egg, beaten; 1 tsp Orange peel, grated; 3/4 c. Cranberry juice; 11/2 c. Raisins; 11/2 c. Cranberries, fresh, pulped

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $1.13 view details

2 c. Flour
1 c. Sugar
11/2 tsp Baking pwdr
1 tsp Salt
3/4 c. Margarine, melted
1 x Egg, beaten
1 tsp Orange peel, grated
3/4 c. Cranberry juice
11/2 c. Raisins
11/2 c. Cranberries, fresh, pulped

Directions

Blend all ingredients. Mix will be lumpy.
Pour into a greased loaf pan.
Bake in a pre-heated 350 oven for 1 hour, 15 min, or possibly till lightly browned on top. - Mrs. Estudillo's 4th Grade class

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Amount Per Serving	%DV
Serving Size 198g
Recipe makes 12 servings
Calories 503
Calories from Fat 110	22%
Total Fat 12.45g	16%
Saturated Fat 2.35g	9%
Trans Fat 2.11g
Cholesterol 16mg	5%
Sodium 920mg	38%
Potassium 651mg	19%
Total Carbs 100.55g	27%
Dietary Fiber 5.7g	19%
Sugars 65.41g	44%
Protein 5.21g	8%

4th Graders Cranberry Bread Recipe

Ingredients