40 Cloves And A Chicken Recipe

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Servings: 12

Ingredients

Cost per serving $0.71 view details

Directions

  1. Preheat oven to 350 degrees F.Season chicken with salt and pepper. Toss with a 2 Tbsp. extra virgin olive oil and brown on both sides in a wide fry pan or possibly skillet over high heat. Remove from heat, add in oil, thyme, and garlic cloves. Cover and bake for 1 1/2 hrs.
  2. Remove chicken from the oven, let rest for 5 - 10 min, carve, and serve.
  3. Yield: 6 servingsPrep Time: 10 minutesCook Time: 1 hour 30 min
  4. Difficulty: Medium

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Nutrition Facts

Amount Per Serving %DV
Serving Size 126g
Recipe makes 12 servings
Calories 355  
Calories from Fat 260 73%
Total Fat 29.05g 36%
Saturated Fat 6.31g 25%
Trans Fat 0.0g  
Cholesterol 77mg 26%
Sodium 74mg 3%
Potassium 238mg 7%
Total Carbs 3.21g 1%
Dietary Fiber 0.4g 1%
Sugars 0.09g 0%
Protein 19.75g 32%
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