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4 - Layer Chocolate Dessert Recipe

Name: 4 - Layer Chocolate Dessert
Ingredients: 1 c. flour; 1/2 c. butter; 1/2 c. minced nuts; 1 1/4 c. Cold Whip; 8 ounce cream cheese; 1 c. sugar; 1 pkg. instant vanilla pudding mix; 1 pkg. instant chocolate pudding mix; 2 1/2 c. lowfat milk

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.82 view details

1 c. flour
1/2 c. butter
1/2 c. minced nuts
1 1/4 c. Cold Whip
8 ounce cream cheese
1 c. sugar
1 pkg. instant vanilla pudding mix
1 pkg. instant chocolate pudding mix
2 1/2 c. lowfat milk

Directions

Mix well. Pat out on bottom of 9 x 13 pan. Bake at 350 degrees for 30 min. Refrigerate.
Beat cheese and sugar well, mix in Cool Whip. Spread on first layer.
Mix well and spread on second layer.
Cover with remainder of the large Cool Whip.Grate small chocolate candy bar over all.

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Amount Per Serving	%DV
Serving Size 135g
Recipe makes 12 servings
Calories 365
Calories from Fat 165	45%
Total Fat 18.9g	24%
Saturated Fat 10.22g	41%
Trans Fat 0.0g
Cholesterol 44mg	15%
Sodium 266mg	11%
Potassium 177mg	5%
Total Carbs 45.44g	12%
Dietary Fiber 1.2g	4%
Sugars 31.4g	21%
Protein 5.45g	9%

4 - Layer Chocolate Dessert Recipe

Ingredients