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4 Layer Chocolate Cherry Cake Recipe

Name: 4 Layer Chocolate Cherry Cake
Ingredients: 1 box chocolate cake mix; 2 large eggs, well beaten; 1 teaspoon almond extract; 1 can cherry pie filling; 1/4 teaspoon vanilla; 6 T cocoa; 6 T warm coffee; Powdered sugar; 6 T melted butter; 1 teaspoon vanilla

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.66 view details

1 box chocolate cake mix
2 large eggs, well beaten
1 teaspoon almond extract
1 can cherry pie filling
1/4 teaspoon vanilla
6 T cocoa
6 T warm coffee
Powdered sugar
6 T melted butter
1 teaspoon vanilla

Directions

Mix cake mix and pie filling. Put in jelly roll pan or possibly can use 9 x 13 inch pan. Bake 30 min at 350 degrees. You can use spice cake mix and apple pie filling. Use Cool Whip and cinnamon for topping.

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Amount Per Serving	%DV
Serving Size 105g
Recipe makes 12 servings
Calories 276
Calories from Fat 85	31%
Total Fat 9.66g	12%
Saturated Fat 2.9g	12%
Trans Fat 0.0g
Cholesterol 40mg	13%
Sodium 394mg	16%
Potassium 208mg	6%
Total Carbs 45.82g	12%
Dietary Fiber 1.5g	5%
Sugars 16.89g	11%
Protein 3.98g	6%

4 Layer Chocolate Cherry Cake Recipe

Ingredients