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Servings: 12

Ingredients

Cost per serving $0.65 view details
  • 2-3 lb cakes, sliced & placed in the bottom of a 9"x13" pan
  • 1 can Eagle Brand lowfat milk
  • 1 can evaporated lowfat milk
  • 1 pt. half and half
  • Healthy pinch salt

Directions

  1. Mix together and pour over cake. Chill for 2 hrs. Top with Cool Whip and fruit.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 203g
Recipe makes 12 servings
Calories 518  
Calories from Fat 161 31%
Total Fat 18.29g 23%
Saturated Fat 6.18g 25%
Trans Fat 0.0g  
Cholesterol 28mg 9%
Sodium 687mg 29%
Potassium 280mg 8%
Total Carbs 80.53g 21%
Dietary Fiber 1.0g 3%
Sugars 5.13g 3%
Protein 8.73g 14%
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