100% Wheat Bread From Therese Recipe

• 1 1/2 Lb Loaf: - (1 Lb Loaf):
• 11/4 c. Water (1 C)
• 11/2 tsp Salt (1 Tsp)
• 2 Tbsp. Canola Oil (1 1/2 Tsp)
• 2 Tbsp. Honey (1 1/4 Tablespoons)
• 21/8 c. Whole-Wheat Flour (1 1/2 C)
• 3/4 c. Flour Unbleached, (2/3 C)
• 3 Tbsp. Gluten Flour, 100% (2 Tablespoons)
• 2 Tbsp. Wheat Germ (1 1/2 Tablespoons)
• 2 Tbsp. Whey Powdered, (1 1/4 Tablespoons)
• 1 Tbsp. Active Dry Yeast (2 Tsp)

Directions