10 Minute German Sweet Chocolate Creampie Recipe

Name: 10 Minute German Sweet Chocolate Creampie
Ingredients: 1 pkg. (4 ounce) Baker's German sweet chocolate; 1 pkg. (3 ounce) cream cheese (softened); 3 1/2 c. thawed Cold Whip; 1/3 c. lowfat milk; 2 T sugar; 9 inch Keebler ready crust graham cracker pie crust

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.05 view details

1 pkg. (4 ounce) Baker's German sweet chocolate
1 pkg. (3 ounce) cream cheese (softened)
3 1/2 c. thawed Cold Whip
1/3 c. lowfat milk
2 T sugar
9 inch Keebler ready crust graham cracker pie crust

Directions

Heat chocolate and 2 T of the lowfat milk in saucepan over low heat, stirring till chocolate is melted. Beat sugar into cream cheese; add in remaining lowfat milk and chocolate mix and beat till smooth. Mix in whipped topping, blending till smooth. Spoon into crust. Freeze till hard, about 4 hrs. Garnish with chocolate curls, if you like. Store any leftover pie in freezer.

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Amount Per Serving	%DV
Serving Size 96g
Recipe makes 6 servings
Calories 276
Calories from Fat 189	68%
Total Fat 21.78g	27%
Saturated Fat 14.1g	56%
Trans Fat 0.0g
Cholesterol 17mg	6%
Sodium 107mg	4%
Potassium 246mg	7%
Total Carbs 21.66g	6%
Dietary Fiber 3.2g	11%
Sugars 13.91g	9%
Protein 5.29g	8%

10 Minute German Sweet Chocolate Creampie Recipe

Ingredients