Ingredients
- 1 lrg Fryer, boiled with onion and celery, deboned, cut up
- 1 can Cheddar cheese soup
- 1 can Cream of mushroom soup
- 1 can (small) evaporated lowfat milk
- 1 can (#202) asparagus tips, liquid removed
- 1 can French style green beans, liquid removed
- 1 can Water chestnuts, liquid removed, sliced
- 1 can (4-ounce) mushroom stems & pcs with liquid
- 1 can (small) pimento, diced, with liquid
- 1 can Chow mein noodles
- 1 can French fried onion rings
- Red pepper to taste
Directions
- Mix all ingredients, except the onion rings, together. Put into a 3 qt casserole; top with onion rings. Bake at 350 degrees till bubbly, approximately 30 min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 3638g | |
| Calories 6891 | |
| Calories from Fat 3169 | 46% |
| Total Fat 361.78g | 452% |
| Saturated Fat 84.62g | 338% |
| Trans Fat 0.0g | |
| Cholesterol 944mg | 315% |
| Sodium 9637mg | 402% |
| Potassium 6606mg | 189% |
| Total Carbs 586.8g | 156% |
| Dietary Fiber 58.8g | 196% |
| Sugars 26.37g | 18% |
| Protein 320.77g | 513% |



