$1, 000, 000 Cake Recipe

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0 votes | 1554 views
Servings: 6

Ingredients

Cost per serving $1.66 view details
  • 1 (9 x 13 inch) yellow cake from mix, baked according to directions on box
  • 2 c. lowfat milk
  • 1 (8 ounce) pkg. cream cheese
  • 1 (4 serving size) pkg. vanilla pudding
  • 1 (20 ounce) can crushed pineapple, well liquid removed
  • 1 (4 ounce) container non-dairy whipped topping
  • Pecans

Directions

  1. Cool cake. Blend together 1/2 cup lowfat milk and cream cheese. Prepare pudding mix using only 1 1/2 cups lowfat milk. Put together with cream cheese mix. Spread on cooled cake. Top with well-drained pineapple. Spread whipped topping over pineapple layer. (You can use more whipped topping if desired.) Sprinkle minced pecans on top. Chill till well set.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 248g
Recipe makes 6 servings
Calories 310  
Calories from Fat 150 48%
Total Fat 16.97g 21%
Saturated Fat 10.04g 40%
Trans Fat 0.0g  
Cholesterol 46mg 15%
Sodium 203mg 8%
Potassium 308mg 9%
Total Carbs 35.14g 9%
Dietary Fiber 0.9g 3%
Sugars 27.79g 19%
Protein 6.14g 10%
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