How to make apple crisp with crunchy topping
How to Make
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to hell (from a calorie perspective) if you top your Apple Crisp with
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Apple Crisp with
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Trusted Results with How to make apple crisp with crunchy topping
"Easy to make and delicious, with a thick, crunchy, cinnamony topping over brown ... apples with a rock hard blanket of dough on top, I'll stick with apple crisp III ...
No oats in this simple apple crisp -- just cinnamon spiced apples covered in a lightly sweet, buttery crust.
The apple filling is cooked until thick and flavored with sugar and cinnamon. It 's then ... The topping wasn't very crunchy probably due to all the moisture from the apples. ...
... with a wonderful crumble made from brown sugar, butter and rolled oats. The crisp is then baked and served warm with scoops of rum raisin ice cream. ...
A different kind of apple crisp that tastes wonderful. I entered this recipe in a contest and it was a runner-up. It definitely was a winner to me. My husband loved it.
From Milford, Indiana, field editor Harriet Stichter says, 'Here's a family reunion choice from our dessert lovers.
Apples are baked with a crunchy oat crust on the top and bottom.