Cheeecake pumpkin dessert made in 9 by 13 pan
2 cans (15 ounce) pumpkin puree, , 1 cup sugar,Bake, cuisine: American, course: Desserts
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all get to stop by Served up with recipe was made in a pieLine 9 x 13 pan with crescent
Trusted Results with Cheeecake pumpkin dessert made in 9 by 13 pan
Grease a 9 x 13 inch baking pan. Combine pumpkin, milk, sugar, eggs, ... PUMPKIN CHEESECAKE DESSERT. In small mixing bowl combine ... and 2 teaspoons pumpkin pie ...
These delicious pumpkin bars are made with a cakey crust layer, a creamy cheesecake layer, and a crunchy nut layer for maximum satisfaction.
Food Network invites you to try this Pumpkin Bourbon Cheesecake recipe.
My family requests this dessert each Thanksgiving. For a change of pace, I sometimes use cinnamon graham crackers instead of plain ones. --Melissa Davis, Clermont, Florida
These yummy pumpkin bars have a golden cakey crust. Great for dessert or even a snack. ... Reviewed on Oct. 13, 2007 by Shannon_D. I just made these today, and ...
... and it seems like there are a lot of ingredients, but it is worth the effort. I use the extra whipping cream to decorate the top of the cheesecake. ...
Food Network invites you to try this Pumpkin Cheesecake recipe from Paula Deen.